Long COVID
Outcome unclear
Long COVID gut trouble, fermented foods and probiotics credited for gut health
- Condition
- Long COVID
- At worst
- Not stated
- Ill for
- Not stated
- Last post
- Nov 2022
In their words
- Condition: Long COVID
covidlonghaulers
In context ↗
Summary
Someone with long COVID described ongoing gut trouble, saying milk replacements worked at first but then hurt their stomach all over again. They ate tuna salad with kimchi and credited fermented foods and probiotics with supporting gut health, saying tuna helped their appetite and brain fog a little. They were still looking for a milk replacement that did not upset their stomach.
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What they tried
Also tried
milk replacements· Helped · wore offprobiotics like kefir and fermented foods like kimchi and sauerkrauts· Helpedtuna salad· Helped
Their words about each treatment
- milk replacements · Helped
I've tried most of them and they work at first until it eventually hurts my stomach all over again.
In context ↗ - probiotics like kefir and fermented foods like kimchi and sauerkrauts · Helped
Both probiotics like kefir and fermented foods like kimchi and sauerkrauts are equally vital to our gut health.
In context ↗ - tuna salad · Helped
one of the only foods that both peaks my appetite and helps the body and fog a bit
In context ↗
Symptoms mentioned
Their words about their symptoms
- Gut problems
they work at first until it eventually hurts my stomach all over again
In context ↗ - Brain fog
helps the body and fog a bit
In context ↗